… or rather, how to cut your cheese?
Over the next few days we’ll provide a few suggestions on how to cut your Cheese Club cheese.
Blue cheese is usually very soft! Should your cheese be in a disc shape (shaped like a Camembert) cut it in triangular pieces around the center of the cheese.
Should you have a quarter of cheese (often delivered like this by Cheese Club) make sure to cut the cheese in a radial shape from across the bottom center at the shorter end of the quarter.